[1]
A. S. Indrapriyatna, R. Patrisina, A. Siva Dea, N. Sulasi, dan Y. Sherlyna, “Integrating Good Manufacturing Practices, Lean Manufacturing, and Information Technology for Operational Excellence in Indonesian Food SMEs”, TEKNOSI, vol. 11, no. 3, hlm. 235–243, Des 2025.